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Apple Raisin Pie Supreme
Ready In: 815 Minutes
Prep Time: 25 Minutes
Cook Time: 70 Minutes
Serves 4
DIRECTIONS
- Soak apples and raisins overnight in orange juice. Drain and save any excess juice.
- Add lemon juice, honey, salt, nutmeg, and cinnamon to the fruit. Put apples and raisins in bottom of uncooked crust. Dribble any remaining orange juice over fruit.
- Sprinkle fruit with flour. Dot with butter. Make criss-cross top with strips of remaining pie dough. Brush dough with sweetened egg white.
- Bake 10 minutes at 450°. Lower temperature to 300° and bake for 1 hour more.
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