Freshly Made Holiday
Cheese Primer
Delicious possibilities lie within the cheese display case
You can explore the world, country by country, one cheese at a time. Fresh or aged, mild or pungent, creamy and soft, or crumbly and dry, cheese can add infinite flavor and variety to your cooking. Experiment by adding a little bit of blue cheese to your macaroni and cheese, sprinkling parmesan on your salad, or crumbling feta on your spaghetti.
Bertolli Baked Eggplant Parmigiana by Bertolli®
An iconic dish gets an elegant upgrade by Bertolli®. Turn your home into an Italian Ristorante with a warm and comforting piece of Parmigiana, featuring Parmesan, eggplant, mozzarella, and Bertolli® Tomato & Basil Sauce.
