Holiday Meals
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Remove roast from refrigerator and let stand at room temperature for 2 hours....
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Preheat oven to 425°F. To prepare the tenderloin for stuffing, roll-cut the beef i...
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Preheat oven to 375°F. Combine garlic, 2 teaspoons of the rosemary, salt and peppe...
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Preheat oven to 350°F. Peel skin and trim all but about ¼ inch of fat from the ham...
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Preheat oven to 350°F. Remove 1 oven rack and place the other rack in the lower th...
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Preheat oven to 325°-350°. Lightly grease a 13 x 9-inch baking dish. Arrange sweet...
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Preheat oven to 350°F. Spray a 2-quart shallow baking dish with nonstick cooking s...
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Combine cranberries, pears, orange sections and raisins in a food processor. Cover...
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Pull the leaves off the stems and tear them into bite-sized pieces; discard stems....
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Scrub, peel and rinse potatoes. Cut potatoes into 1-inch chunks. ...
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Combine the cranberries, juice and sugar in a medium saucepan and cook over medium...
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Bring a medium pot of water to boil. Add potatoes and cook just until tender, abou...
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Prepare green beans according to package directions; drain.
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In large mixing bowl, combine corn, milk, eggs, 3 tablespoons butter and nutmeg; s...
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Cover potatoes with enough water to reach 1 inch over the top of the potatoes; bri...
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Preheat oven to 400°F. Arrange squash cubes and onion evenly on a sided baking she...
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Preheat the oven to 375° F. Lightly butter a 9-by-13-inch baking dish. ...
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Place tomatoes with their juice, the bell peppers, cucumbers, onions, vinegars, oi...
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Entertaining
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Place oven rack in center of oven and preheat to 450°F....
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Whisk together Egg Beaters® and cocoa mix with whisk in medium bowl until blended....
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Combine avocado flesh, lime juice and lemon juice in a medium bowl. Mash avocado w...
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