USDA Choice Beef Chuck Short Ribs are the perfect cut of meat for slow cooking. The long, slow cooking process results in a tender and juicy rib that's perfect for a winter meal. These short ribs are also very versatile and can be cooked in a variety of ways, including braising, roasting.
- USDA Choice Beef Chuck Short Ribs
- Perfect for slow cooking
- Tender and juicy when cooked long and slow
- Versatile and can be cooked in a variety of ways
Nutrition Facts
Serving Size : |
100g |
Servings Per Container : |
|
|
Calories |
Amount Per serving
223
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
16.96g
|
21%
|
Saturated Fat |
Amount Per serving
84g
|
40%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
80mg
|
26%
|
Sodium |
Amount Per serving
85mg
|
3%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
0g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
17.86g
|
35%
|
Calcium |
Amount Per serving
0mg
|
0%
|
Iron |
Amount Per serving
2.41mg
|
13%
|
Beef