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Betty Crocker Chilled Treats Mix & Topping Lemon Mousse With Lemon Drizzle - 8.9 Oz
Chilled Treats, Lemon Mousse Mix
Per 1 pouch mix & topping: 240 calories; 3 g sat fat (14% dv); 380 mg sodium (17% dv); 38 g total sugars. See nutrition facts for as prepared information. Produced with genetic engineering. 4 mix pouches & 4 topping pouches. Net wt. 8.9 oz. (252 g). 4 individual servings. 4 mix pouches & 4 topping pouches. With lemon drizzle topping. Mix. Chill. Top. Chills in 5 minutes. Naturally & artificially flavored.
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Calories | Amount Per serving 240 | 12% | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 4.5g | 6% | ||||
Saturated Fat | Amount Per serving 3g | 14% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 10mg | 3% | ||||
Sodium | Amount Per serving 380mg | 17% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 48g | 18% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 1g | 0% | ||||
Calcium | Amount Per serving 30mg | 2% | ||||
Iron | Amount Per serving 0mg | 0% |
Contains: Contains milk, lactose. Contains milk ingredients.
You will need: for 1 pouch of mousse mix: 1/2 cup milk. Mix 1 pouch mousse mix and milk in 8- to 12-oz glass, mug or dessert dish. Stir 1 minute until blended. Let stand 30 seconds. Stir again vigorously 1 minute until well blended. Chill in refrigerator at least 5 minutes. Squeeze 1 pouch topping 10 seconds to soften. Cut 1/4-inch tip from corner of pouch. Top mousse with topping. Betty’s tips: for a firmer mousse, chill in refrigerator for 10 minutes. To chill mousse faster, place in freezer for 2 minutes. High altitude (3500-6500 ft): no change.
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