Krusteaz Waffle Mix Supreme Belgian - 28 Oz
|Serving size||0.33 cup mix|
|Servings Per Container||about 20|
|Amount Per Serving||(+)|
|Calories from Fat||0||80|
|% Daily Value*|
|Total Fat 1g||1%||1%|
|Saturated Fat 0||8%||8%|
|Trans Fat 0g|
|Total Carbohydrate 30g||11%||11%|
|Dietary Fiber 0||2%||0%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Maltodextrin, Salt, Dextrose, Soybean Oil, Isolated Soy Protein, Natural Flavor, Soy Lecithin.
Waffle Mix, Belgian
Light & crispy. No artificial flavors, colors, preservatives. Add egg & oil. Great ideas often come out of tough times, and times didn't get much tougher than 1932 in the midst of the Great Depression. That year, a few women who traded recipes conjured up an easy-to-prepare pie crust mix and named it Krusteaz (crust + ease). They went door to door, cafe to cafe, selling their creation. A few years later that same entrepreneurial spirit led us to create the first-ever just add-water pancake mix. A lot has changed since 1932, but some things haven't. We're still a family business, and we still believe that nothing brings people together better than delicious food. May all your waffle squares soon be full of syrup. Contents may settle. Product sold by weight not volume. krusteaz.com. Facebook. Instagram. Twitter. Pinterest. (hashtag)krusteaz. Stay in Touch! M-F 7 am - 4 pm (PT) 1 (800) 457-7744. Visit krusteaz.com for tips & ridiculously delicious recipes. Carton made from 100% recycled p
Warning Contains: Contains: wheat, soy. May contain milk, eggs and tree nuts. Do not eat raw batter.
Directions 7-Inch Round Waffles (2-3): 1-1/2 cups mix; 2/3 cup water; 1 egg(s); 2 tbsp oil. 7-Inch Round Waffles (4-5): 3 cups mix; 1-1/3 cups water; 2 egg(s); 1/3 cup oil. 7-Inch Round Waffles (9-10): full box mix; 2-3/4 cups water; 4 egg(s); 2/3 cup oil. Tip: For best results, use cold water. 1. Heat waffle iron. Heat and lightly grease waffle iron. 2. Whisk waffle mix, water, egg(s) and oil. Measure mix by lightly spooning it into measuring cup and leveling it off. Whisk mix, water, egg(s) and oil until smooth. Let batter stand 2 minutes. Pour about 2/3 cup batter onto waffle iron. 3. Cook until golden. Cook waffles until steaming stops or until golden brown. High Altitude: No adjustment necessary. Cheddar & Sage Waffles: 3 cups Krusteaz Belgian Waffle Mix; 1-1/2 cups water; 2 eggs; 1/3 cup oil; 1 tbsp fresh sage, finely chopped; 1 tbsp chives, finely chopped; 1/2 tsp black pepper; 1/2 cup sharp cheddar cheese. In medium bowl, whisk mix, water, eggs, oil and seasonings. Stir in cheese. Pour ba
About the Producer Continental Mills
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