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El Torito Corn Cake Mix Sweet - 7.4 Oz

El Torito Corn Cake Mix Sweet - 7.4 Oz

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Nutrition Facts

Serving Size: 0.125package
Servings Per Container: 8
Calories Amount Per Serving
100		 % Daily Value
Calories From Fat Amount Per serving 5
Total Fat Amount Per serving 0.5g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 120mg 5%
Total Carbohydrate Amount Per serving 22g 7%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 11g
Protein Amount Per serving 1g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Sugar, Masa Flour (Ground Yellow Corn, Trace of Lime), Yellow Cornmeal, Salt, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Mono-Calcium Phosphate).
Corn Cake Mix, Sweet

Enjoy authentic El Torito Sweet Corn Cake Mix as a great side dish or dessert! Now you can enjoy authentic El Torito Sweet Corn Cake at home as a side dish or dessert with your favorite Mexican meals.

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Product Attributes
Directions Cooking: In bowl, combine corn cake mix and 1/4 cup melted butter or margarine. Add 1/4 cup water and 1 (15-ounce) can of cream-style corn. Mix until ingredients are combined. Pour mixture into a 9 x 5 inch loaf pan. Bake, uncovered at 350 degrees F for 40-45 minutes or until liquid has been absorbed. Use an ice cream scoop to serve sweet corn cake as a side dish or for dessert.
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