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Ghirardelli Chocolate Baking Chips Premium Classic White Chips - 11 Oz
Serving Size: 33chips
Servings Per Container: about 22
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 40|
|Total Fat||Amount Per serving 4.5g||7%|
|Saturated Fat||Amount Per serving 4g||19%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 5mg||1%|
|Sodium||Amount Per serving 20mg||1%|
|Total Carbohydrate||Amount Per serving 8g||3%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 8g|
|Protein||Amount Per serving 1g||0%|
Sugar, Palm Kernel Oil, Whole Milk Powder, Nonfat Dry Milk, Palm Oil, Soy Lecithin - an Emulsifier, Vanilla.
Baking Chips, Premium, Classic White
Founded in 1852. The luxuriously deep flavor and smooth texture of Ghirardelli Premium Backing Chips deliver the ultimate indulgence. For our Classic White Baking Chips, vanilla and whole milk powder combine the create rich, melt-in-your-mouth bliss. Experience the Ghirardelli difference: Luxuriously creamy; Smooth texture for easy melting. For more tempting recipes, visit www.ghirardelli.com. www.ghirardelli.com.
Warning Contains: May contain peanuts, tree nuts and wheat.
Directions Melting Instructions: Stove Top: Place chips in double boiler over gently simmering (not boiling) water. Stir chips constantly until melted. Microwave: Heat chocolate in a microwave safe container at medium power (50%) for 1 to 1-1/2 minutes. Stir until bowl no longer feels warm. Continue heating at 15-30 second intervals, stirring until smooth. Store in a cool and dry place.
About the Producer Ghirardelli Chocolate
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