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House Of Tsang Dipping Sauce Peanut Sauce Bangkok Padang - 11.5 Oz
Serving Size: 2tbsp
Servings Per Container: 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 45|
|Total Fat||Amount Per serving 5g||8%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 560mg||23%|
|Total Carbohydrate||Amount Per serving 9g||3%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 6g|
|Protein||Amount Per serving 1g||0%|
Water, Peanut Butter (Peanuts Sugar, Hydrogenated Vegetable Oils [Cottonseed, Soybean and Rapeseed], Salt), Sugar, Soy Sauce (Water, Soybeans, Rice, Salt), Rice Vinegar, Sesame Seed Oil, Contains 2% or Less of Salt, Sherry Wine, Rice Starch, Dehydrated Garlic, Lemongrass Puree (Lemongrass, Water), Spice, Yeast Extract, Citric Acid, Ginger Puree (Ginger, Water).
Dipping Sauce, Bangkok Peanut
Nutty & mild, with garlic, ginger & lemongrass. Gluten free. May be produced with genetic engineering. Since 1987, House of Tsang Products have been known for their traditional Asian ingredients. Today, these authentic, flavorful sauces are a deliciously convenient way to create your favorite Asian specialties at home. www.houseoftsang.com. Questions or comments, please call 1-800-611-9782. For great recipes visit www.houseoftsang.com.
Directions Shake well before using. Ideas for Bangkok Peanut Dipping Sauce: Use as a dip with fresh vegetables. Serve with eggrolls or spring rolls. Add to vegetables and protein for a delicious stir - fry. Brush onto grilled chicken. Refrigerate after opening.
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