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Tradition Soup Ramen Oriental - 2.8 Oz
Ramen Noodle Soup, Oriental Style
www.traditionfoods.com. Made in Thailand with domestic and imported ingredients.
Serving Size: 1pkg
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 130|
|Total Fat||Amount Per serving 14g||17%|
|Saturated Fat||Amount Per serving 7g||27%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 1320mg||43%|
|Total Carbohydrate||Amount Per serving 51g||13%|
|Dietary Fiber||Amount Per serving 1g||2%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 6g||0%|
Wheat Flour, Palm Oil, Modified Starch, Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate) Dried Carrot, Spices, Dried Corn, Yeast Extract, Caramel Color, Dried Onion, Parsley Flake, Antioxidant (Tocopherol).
Warning Contains: Allergy and Intolerance Information: Contains wheat (gluten) and soy.
Directions 1. Bring two cups of water, boil in a saucepan. Add noodles and boil uncovered for 3 minutes. 2. Stir occasionally to loosen noodles. Do not overcook. 3. Remove from heat, stir in the dry soup base and serve.
About the Producer Traditional Foods
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