Daisy Cheese Cottage Small Curd 2% Milkfat Low Fat - 16 Oz
Serving Size: 0.5cup
Servings Per Container: About 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 2g||3%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 360mg||16%|
|Potassium||Amount Per serving (-)||2%|
|Total Carbohydrate||Amount Per serving 5g||2%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 4g|
|Protein||Amount Per serving 13g||26%|
Cultured Skim Milk, Cream, Salt, Vitamin A Palmitate.
Cottage Cheese, 2% Milkfat, Low Fat
13 g protein. 0 g added sugar. 50% less fat. 1/3 fewer calories than sour cream. Pasteurized. Grade A. daisybrand.com.
Warning Contains: Contains milk.
Directions Keep refrigerated. Do not freeze.
About the Producer Daisy
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