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Boston Market Home Style Meals Salisbury Steak in Savory Gravy with Mac & Cheese - 14.5 Oz
Ingredients
|
Serving Size: 1package Servings Per Container: |
||
| Calories | Amount Per Serving
530 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 290 | |
| Total Fat | Amount Per serving 32g | 49% |
| Saturated Fat | Amount Per serving 12g | 60% |
| Trans Fat | Amount Per serving 1g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 70mg | 23% |
| Sodium | Amount Per serving 1460mg | 61% |
| Total Carbohydrate | Amount Per serving 40g | 13% |
| Dietary Fiber | Amount Per serving 2g | 8% |
| Sugars | Amount Per serving 5g | |
| Protein | Amount Per serving 22g | 34% |
| Vitamin A | 10% | |
| Vitamin C | 6% | |
| Calcium | 15% | |
| Iron | 15% | |
Water, Cooked Salisbury Steak (Beef, Pork, Water, Onions, Textured Vegetable Protein [Soy Protein Concentrate, Caramel Color], Ketchup [Tomato Concentrate {Water, Tomato Paste}, Sugar, Distilled Vinegar, Salt, Onion Powder, Spice, Natural Flavor], Diced Red and Green Peppers, Seasoning [Salt, Onion Powder, Hydrolyzed Soy Protein, Spices, Turmeric, Dextrose, Garlic Powder], Sodium Phosphates), Cooked Enriched Macaroni Product (Water, Durum Wheat Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Half and Half (Milk, Cream), Onions, Less than 2% of Pasteurized Process Cheese Spread (American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Contains Less than 2% of Salt, Milkfat, Paprika Oleoresin and Annatto [Color]), Modified Food Starch, Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto [Color]), Canola Oil, Romano Cheese Blend (Romano Cheese [Pa
Details
Salisbury Steak
In a savory beef gravy with rotelle pasta in a creamy three-cheese sauce. 22 g protein. Excellent source of protein. Home style meals. US Inspected and passed by Department of Agriculture. www.BostonMarketatHome.com. We'd love to hear from you! Call us at 1-855-871-9977 (M-F) or visit www.BostonMarketatHome.com.
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Product Attributes
Warning
Contains: Contains milk, soy, wheat.
Directions
Cook thoroughly. For food safety & quality, follow these cooking instructions. Keep frozen until ready to use. Microwave Oven (1100-Watts) 1. Remove tray from carton. Do not pierce or remove film. 2. Cook on high for 5 minutes. 3. Peel back film, stir and re-cover. 4. Cook again on high for 2-1/3 to 3 minutes. Let stand 1 to 2 minutes. Conventional Oven: Preheat 350 degrees F. Remove tray from carton. Do not pierce or remove film. Place tray on baking sheet, center rack. Bake 30 minutes, peel back film, stir potatoes and re-cover. Bake again 15 minutes. Stir and enjoy! Caution: Product will be hot. Use care when removing film as hot steam may escape. Cook thoroughly to an internal temperature of at least 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray. Keep frozen.
About the Producer
Bellisio Foods
Disclaimer
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