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Ajinomoto Frozen Food Shumai Crab 15 Pieces - 7.93 Oz
Shumai Dumplings, Crab Flavored
With other natural flavors. Frozen foods. For more information, visit us at www.ajifrozenusa.com.
|Serving size||6 dumplings|
|Servings Per Container||2.5|
|Amount Per Serving||(+)|
|Calories from Fat||(-)||(-)|
|% Daily Value*|
|Total Fat 10g||13%||31%|
|Saturated Fat 3.5g||17%||43%|
|Trans Fat 0g|
|Total Carbohydrate 17g||6%||16%|
|Dietary Fiber <1g||2%||5%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Water, Surimi (Pollock, Sorbitol, Sugar, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Onions, Pork Fat, Wheat Flour, Imitation Crab Meat (Fish Protein [Pollock and/or Pacific Whiting], Water, Wheat Starch, Sugar, Egg Whites, Potato Starch, Sorbitol, Salt, Wheat Flour, Natural and Artificial Flavors [Hydrolyzed Soy Protein, Crab Extract], Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added, Carmine Color), Rice Vermicelli (Rice Flour, Water), Cooked Crab Meat (Rock Crab, Salt Brine), Contains Less than 2% of Each of the Following: Corn Starch, Potato Starch, Seasoning (Salt, Invert Sugar, Natural Flavors), Sugar, Monosodium Glutamate, Canola Oil, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol [to Retain Freshness]), Disodium Inosinate, Disodium Guanylate.
Directions Heating Directions: Microwave: 1. Place crab shumai dumplings on a microwaveable tray; 2. Cover with plastic wrap and microwave on high. 1100W: 3 pcs: 50 sec. 6 pcs: 1 min.20 sec. 15 pcs: 2 min.30 sec. Steaming: 1. Place sufficient water in a steamer and bring water to a boil; 2. Steam crab shumai dumplings over high heat for 11 to 12 min. Deep Fry: 1. Preheat oil to 350 degrees F, carefully drop in crab shumai dumplings; 2. Deep fry for 4 to 5 min. or until lightly browned. Caution: Heating time may vary; use caution as product will be hot; keep frozen until ready to use. Keep frozen.
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