Buy it Again
Empire Kosher Ground Turkey - 16 Oz
Never ever administered antibiotics. All vegetarian diet. Raised on family farms using sustainable agricultural practices. 85% lean/15% fat. Inspected for wholesomeness by US Department of Agriculture. Questions? Visit our web site at www.empirekosher.com or call 1-717-436-7055. Hatched, raised, and harvested in the USA.
Serving Size: 4oz
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 150|
|Total Fat||Amount Per serving 17g||26%|
|Saturated Fat||Amount Per serving 4g||20%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 100mg||33%|
|Sodium||Amount Per serving 200mg||8%|
|Total Carbohydrate||Amount Per serving 0g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 19g||0%|
Directions Keep frozen. Place ground turkey in refrigerator for 24 hours. After completely thawing, keep refrigerated. Product should be used within 48 hours. Do not refreeze. Cooking Instructions: Prepare ground turkey in your favorite recipe. Substitute for ground beef. Cook to internal temperature of 165 degrees. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot, refrigerate leftovers immediately or discard.
About the Producer Empire Kosher Poultry
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