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Ground Beef 93% Lean 7% Fat - 1.25 Lbs
Ingredients
|
Serving Size: 4oz Servings Per Container: varied |
||
| Calories | Amount Per Serving
170 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 70 | |
| Total Fat | Amount Per serving 8g | 12% |
| Saturated Fat | Amount Per serving 3g | 15% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 65mg | 22% |
| Sodium | Amount Per serving 70mg | 3% |
| Total Carbohydrate | Amount Per serving 0g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 23g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | 0% | |
Details
Ground Beef, 93/7
93% lean ground beef nmt 7% fat. Product of Canada, USA.
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Product Attributes
Directions
Keep refrigerated. Cook thoroughly to a temperature of 160 F. Before you remove the burger from the grill or pan, insert a quick response meat thermometer half way into the thickest part, be sure not to go to other side. When it reaches 160 F you will have a great tasting burger. Safe Handling. This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Refrigerator & freezer storage for ground beef. Upon arriving home, immediately place ground beef In the refrigerator, use within 1 to 2 days. Immediately freez
About the Producer
Safeway Inc.
Disclaimer
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