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Empire Kosher Turkey Ground White Meat Fresh - 16 Oz
Turkey, Natural, Ground, White
93% lean. 7% fat. Natural (Minimally processed. No artificial ingredients). Family farm raised poultry. Our chicken is raised without antibiotics. No added growth hormones (Federal regulations prohibit the use of added growth hormones in poultry). Humanely raised & vegetarian feed (Meets Empire Kosher's humane policy for raising chicken or family farms in a stress-free environment). Inspected for wholesomeness by US Department of Agriculture. www.empirekosher.com. We care. For Recipes or Information: Call us at 800-367-4734 or visit us at www.empirekosher.com. Hatched, raised & harvested in the USA. Product of USA.
Ingredients
|
Serving Size: 4oz Servings Per Container: 4 |
||
| Calories | Amount Per Serving
160 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 70 | |
| Total Fat | Amount Per serving 8g | 12% |
| Saturated Fat | Amount Per serving 2.5g | 12% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 65mg | 22% |
| Sodium | Amount Per serving 105mg | 4% |
| Total Carbohydrate | Amount Per serving 0g | 0% |
| Dietary Fiber | Amount Per serving (-) | (-) |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 23g | 0% |
| Vitamin A | 2% | |
| Vitamin C | 0% | |
| Calcium | 4% | |
| Iron | 4% | |
Ground White Turkey, Rosemary Extract.
Product Attributes
Kosher
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Cook thoroughly. Keep raw meet and poultry separate from other foods. Wash working surfaces including cutting boards, utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Preparation: Heat to an internal temp of at least 165 degrees F. Keep refrigerated or frozen.
Disclaimer
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