Bob Evans Mashed Potatoes Sour Cream & Chives - 24 Oz
Serving Size: 0.5cup
Servings Per Container: about 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 40|
|Total Fat||Amount Per serving 4.5g||7%|
|Saturated Fat||Amount Per serving 2g||10%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 600mg||25%|
|Total Carbohydrate||Amount Per serving 20g||7%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 2g|
Potatoes, Milk, Butter (Cream, Salt), Soybean and/or Canola Oil, Salt, Natural Flavor, Mono & Diglycerides, Sour Cream (Cultured Cream, Skim Milk, Modified Food Corn Starch, Whey Powder, Guar Gum, Locust Bean Gum, Sodium Citrate, Potassium Sorbate [Preservative], Carrageenan), Water, Contains Less than 2%: Potassium Sorbate [to Maintain Freshness], Salt, Natural Flavor, Chives, Sodium Acid Pyrophosphate.
Mashed Potatoes, Sour Cream & Chives
Serves 4-5. Made with real sour cream & chives. Made with 100% fresh potatoes. No artificial colors or flavors. Gluten free. Farm-fresh goodness. America's No. 1 refrigerated mashed potatoes (Source: IRI scan sales data total US 52 weeks ending August 7, 2016). Microwavable. Farm Fresh Ideas: Recipes, tips, tricks. Visit Bobevans.com/recipeclub to sign up! www.Bobevans.com. Bob Evans Farm-Fresh Goodness Pledge: Bob Evans opened his first sausage shop near his Ohio farm in 1948. He used the finest ingredients and set a standard of excellence. To this day, with over 500 restaurants and more than 100 grocery products, the Bob Evans brand lives up to the standard started over 60 years ago. If you are not completely satisfied, please contact us for a replacement or refund. For more information, please visit www.bobevans.com/guarantee. Bob Evans - 1918-2007. Made in USA.
Warning Contains: Contains: milk, soy.
Directions Keep refrigerated. Cooking Instructions: Microwave (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap. 2. Peel back corner or cut a small slit in film to vent. 3. Microwave on high power for 3 minutes. 4. Carefully remove from microwave, pull back, and stir. 5. Continue heating for an additional 2 to 3 minutes and stir. 6. Let stand for 2 minutes prior to serving. Stove Top (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap and film. 2. Empty contents of tray into sauce pan. 3. Place on stove top over medium heat. 4. Heat and stir until hot. 5. Carefully remove from cooktop and serve.
About the Producer Bob Evans Farms