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Aunt Hatties Hamburger Potato Buns - 6-15 Oz
Buns, Potato, Big
Taste the difference. Aunt Hattie's potato buns are carefully blended with Great Plains wheat flour, fresh baker's yeast, tangy onion and a touch of sweet corn syrup. Then they are delicately baked to a warm golden color, carefully wrapped for freshness and promptly sent from our bakery to your favorite store. Enjoy these delicious buns with your family today. Aunt Hattie. This symbol represents my personal guarantee that you will be completely satisfied with this product. If you are dissatisfied, for any reason, please return the universal bar code for a full refund to Holsum Bakery, Inc., PO Box 6690, Phoenix, Arizona 85005. www.holsumaz.com. Any comments regarding this product please feel free to call us at: 1-888-246-5786. www.holsumaz.com.
Ingredients
|
Serving Size: 1roll Servings Per Container: 6 |
||
| Calories | Amount Per Serving
180 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 25 | |
| Total Fat | Amount Per serving 2.5g | 4% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving 1.5g | |
| Monounsaturated Fat | Amount Per serving 0.5g | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 350mg | 15% |
| Total Carbohydrate | Amount Per serving 35g | 12% |
| Dietary Fiber | Amount Per serving 1g | 5% |
| Sugars | Amount Per serving 6g | |
| Protein | Amount Per serving 6g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 10% | |
| Iron | 10% | |
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Reconstituted Potatoes (from Potato Flake), Soybean Oil, Wheat Gluten, Yeast, Contains 2% or Less of Each of the Following: Salt, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Azodicarbonamide, Enzymes, Ascorbic Acid), Yellow Corn Flour, Calcium Sulfate, Ammonium Sulfate, Calcium Carbonate, Colored with Extracts of Annatto and Turmeric, Soy Flour, Monocalcium Phosphate, Soy Lecithin, Calcium Propionate (to Retard Spoilage).
Product Attributes
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