Franz Old Fashioned Buttermilk Bread is made with sweet cream buttermilk for a homestyle taste that takes you back to your childhood. Our Buttermilk bread is naturally low in fat and has 3 grams of protein per serving. Our Old Fashioned Buttermilk bread is made with natural ingredients, is free from artificial colors or dyes, contains no high fructose corn syrup, artificial preservatives, partially hydrogenated oils and 0 grams trans fat. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
Franz Buttermilk Sandwich Bread
Zero grams trans fat. Naturally low in fat. Since 1906 family owned. Made with natural ingredients. Made with premium northwest grown & milled ingredients. Made with sweet cream buttermilk. No artificial colors or dyes. No high fructose corn syrup. No artificial preservatives. No partially hydrogenated oils. www.franzbakery.com. franzbakery.com. Facebook. Twitter. Instagram. If you have any questions or comments about this product, please let us hear from you. Findus at the following locations: online: franzbakery.com/contact. Email: info(at)usbakery.com. mail: franz customer service. PO Box 14769 Portland OR 97293. Please include the name of the product. Where you purchased it and the UPC. For more info visit franzbakery.com. Franz Old Fashioned Buttermilk Bread is made with sweet cream buttermilk for a homestyle taste that takes you back to your childhood. Our Buttermilk bread is naturally low in fat and has 3 grams of protein per serving. Our Old Fashioned Buttermilk bread is made with natural ingredients, is free from artificial colors or dyes, contains no high fructose corn syrup, artificial preservatives, partially hydrogenated oils and 0 grams trans fat. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
Nutrition Facts
Serving Size : |
1slice (40g) |
Servings Per Container : |
17 |
|
Calories |
Amount Per serving
110
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
1.5g
|
2%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
0.5g
|
0%
|
Monounsaturated Fat |
Amount Per serving
0g
|
0%
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
150mg
|
7%
|
Potassium |
Amount Per serving
56mg
|
2%
|
Total Carbohydrate |
Amount Per serving
19g
|
7%
|
Dietary Fiber |
Amount Per serving
1g
|
4%
|
Total Sugars |
Amount Per serving
2g
|
0%
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
4g
|
0%
|
Calcium |
Amount Per serving
112mg
|
8%
|
Iron |
Amount Per serving
1mg
|
6%
|
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Sugar, Potato Flour, Buttermilk Solids, Yeast, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Vital Wheat Gluten, Salt, Xanthan Gum, Ascorbic Acid, Cultured Wheat Flour, Calcium Sulfate, Enzymes.
Contains: Wheat, Milk
About the Producer
UNITED STATES BAKERY