Buy it Again
JFC Food Sugatami Yaki Sushi Nori - 10 Count

JFC Food Sugatami Yaki Sushi Nori - 10 Count

Yaki Sushi Nori

Roasted seaweed. Sugatami. Japan food.
Nutrition Facts

Serving Size: 1sheet
Servings Per Container: 10
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 20mg 1%
Total Carbohydrate Amount Per serving 1g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 1g 0%
Vitamin A 20%
Vitamin C 0%
Calcium 0%
Iron 2%
Product Attributes
Warning Contains: This package contains a packet of moisture absorbent chemical to prevent the product from dampness. Do not eat this chemical packet.
Directions I. Place a sheet of JFH Sushi Nori over a bamboo mat. Spread about 1-1/2 cups of prepared sushi rice evenly over 2/3 of the Nori, leaving 1 inch open towards you. Put strips of scrambled egg, prepared kampyo, unagi kabayaki and prepared mushrooms (shiitake) across the middle of the rice. II. Roll the mat lightly by holding it with your thumbs and the ingredients with your fingers. Open the mat right away to adjust the connecting portion of the nori. Wrap with the mat again and press lightly with both hands. III. Remove the mat, straighten both ends of the makizushi and slice into six to eight pieces.
About the Producer JFC International


Product details/images for convenience only.  Consult Product label for the most current and accurate information.  We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.