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Velveeta Shells & Cheese 2% Milk Box - 12 Oz
Shells & Cheese Dinner
Shell pasta & cheese sauce. Per 1 Cup Serving: 340 calories; 1.5 g sat fat (9% DV); 960 mg sodium (42% DV); 5 g total sugars. 1/2 th fat of regular shells and cheese dinner. See nutrition information for sodium content. Fat: Per Serving this Product: 4.5 g; Regular Shells and Cheese Dinner: 12 g. Ready in 10 minutes. This product sold by weight; not volume. Some settling of contents may have occurred during handling. kraftheinzcompany.com. how2recycle.info. SmartLabel: Scan for more food information. Call 1-800-847-1997 for more food information. Visit us at: Kraftheinzcompany.com. 1-800-847-1997. Please have package available.
|Serving size||4 ONZ|
|Servings Per Container||About 3|
|Amount Per Serving||(+)|
|Calories from Fat||(-)||(-)|
|Calories from Saturated Fat|
|% Daily Value*|
|Total Fat 4.5g||6%||18%|
|Saturated Fat 1.51.5||9%||26%|
|Trans Fat 0|
|Total Carbohydrate 57g||21%||63%|
|Dietary Fiber 2g||6%||18%|
|Total Sugars 5g|
|Added Sugars 0g|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce (Whey, Part-Skim Milk, Whey Protein Concentrate, Milk Protein Concentrate, Maltodextrin, Sodium Phosphate, Salt, Canola Oil, Milk, Contains Less than 2% of Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Artificial Color, Milkfat, Cheese Culture, Oleoresin Paprika [Color], Natural Flavor, Enzymes, Annatto Extract [Color], Vitamin A Palmitate).
Warning Contains: Contains: wheat, milk.
Directions Directions: 1. Boil: 1-1/2 qt. (6 cups) water in saucepan. Stir in shell pasta; cook 8 to 10 min. or until tender, stirring occasionally. 2. Drain pasta: Do not rinse. Return to pan. 3. Add Cheese Sauce: Mix well. Note: Do not over cook pasta. Insert thumb, lift to open.
About the Producer Kraft Heinz Foods Company
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