Immerse your taste buds into something truly unique with Pacific Foods Organic Light in Sodium Roasted Red Pepper and Tomato Soup. This creamy organic tomato soup has rich notes of ripe tomato with slow-roasted red peppers that have been grown in the sun and harvested at peak flavor. Organic milk and a warm blend of spices round out the flavor for a zesty tomato soup that tastes like summer. Enjoy this gluten free soup on its own as a quick and easy vegetarian snack, customize it with your favorite toppings or pair soups with a salad, sandwich or wrap. You can also use it to create flavorful sauces or as a base for your favorite side dish. USDA Certified Organic and made with non-GMO ingredients, this kosher vegetarian soup is light in sodium.* Each 32 oz resealable carton contains about 4 servings. To prepare, simply pour, heat until hot, stir and enjoy. Every spoonful of our sipping soup is satisfying to the last drop.
In addition to Roasted Red Pepper and Tomato, we offer Butternut Squash, Tomato Basil and more. At Pacific Foods, we're dedicated to making the most nourishing foods possible from simple, carefully sourced ingredients. *50% less sodium than our regular soup
- One (1) 32 oz carton of Pacific Foods® Organic Light in Sodium Roasted Red Pepper and Tomato Soup
- Made with ripe tomatoes, roasted red peppers, organic milk and a warm blend of spices for a creamy tomato soup that's full of flavor
- Vegetarian soup that's USDA Certified Organic, light in sodium* and made with non-GMO ingredients
- Delicious on its own as a quick and easy vegetarian snack, customized with your favorite toppings or paired with a salad, sandwich or wrap
- Organic soup is great for creating flavorful sauces, as a base for your favorite side dish and in other vegetarian recipes
Organic Light in Sodium Roasted Red Pepper and Tomato Soup.
Nutrition Facts
Serving Size : |
1G21 |
Servings Per Container : |
About 4 |
|
Calories |
Amount Per serving
120
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
3g
|
4%
|
Saturated Fat |
Amount Per serving
2g
|
10%
|
Trans Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
10mg
|
3%
|
Sodium |
Amount Per serving
340mg
|
15%
|
Potassium |
Amount Per serving
520mg
|
10%
|
Total Carbohydrate |
Amount Per serving
18g
|
7%
|
Dietary Fiber |
Amount Per serving
2g
|
7%
|
Total Sugars |
Amount Per serving
16g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
4g
|
8%
|
Protein |
Amount Per serving
5g
|
8%
|
Calcium |
Amount Per serving
140mg
|
10%
|
Iron |
Amount Per serving
0.5mg
|
2%
|
INGREDIENTS: REDUCED FAT MILK*, WATER, TOMATO PASTE*, CANE SUGAR*, RED BELL PEPPERS*, ROASTED RED BELL PEPPERS*, ROASTED GARLIC*, BUTTER*, SODIUM CITRATE, NONFAT DRY MILK*, SEA SALT, RICE FLOUR*, GARLIC POWDER*, ONION POWDER*, SPICES*.
*ORGANIC
CONTAINS: MILK
Directions
Shake well, pour, heat until hot, stir, enjoy!
About the Producer
CAMPBELL SOUP COMPANY