McCormick Bag n Season Pork Chops Cooking & Seasoning Mix - 1.06 Oz
Nutrition Facts

Serving Size: 5G
Servings Per Container: 6
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0G 0%
Saturated Fat Amount Per serving (-) (-)
Trans Fat Amount Per serving (-)
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 510MG 21%
Total Carbohydrate Amount Per serving 3G 1%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving <1G
Protein Amount Per serving 0G
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Corn Maltodextrin, Salt, Sugar, Spices (Including Paprika, Black Pepper, Ginger),YeastExtract, Disodium Inosinate, and Guanylate! (Flavor Enhancers), and Natural Flavor
Pork Chops Cooking & Seasoning Mix

Flavorful and juicy pork chops made easy. All you need is a baking dish and cleanup is a snap. Made with natural spices and no artificial flavors or MSG.


Product Attributes
Directions Prep time: 5 minutes.Cook time: 20 minutes.Make 6 servings. You Will Need 1 pkg. McCormick Cooking Bag & Seasoning Mix, 6 bone-in or boneless pork chops, 3/4-inch thick (about 2 1/2 lbs.), 1/4 cup water. Directions 1.Preheatoven to 350degF. Arrange opened Cooking Bag in 13X9-inch baking pan or dish. Trim excess fat from pork chops. Sprinkle Seasoning Mix evenly on both sides of each pork chop. Place in single layer in Bag. 2.Pourwater over pork chops. Close Bag loosely with nylon tie. Cut 4 small holes in top of Bag to allow to escape. 3.Bakein lower half of even 20 to 25 minutes. Remove from oven. Let stand 5 minutes. Cut open Bag. If desired, serve, with McCormick Pork Gravy. For Pork Roast: Bake 2 Ibs. boneless pork roast 45 minutes. Bake 3 Ibs. bone-in pork roast 1-1/4 hours. Important: Allow 8 inches for bag to expand while cooking. Cooking Bag should not touch oven walls or racks.
About the Producer MCCORMICK & COMPANY, INC.

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