Amy's® Pizza Pesto. Made with organic vegetables & basil. Single serve. Contains nuts. Family owned since 1988. No GMOs. No bioengineered ingredients.
Amy's® Pizza Pesto. Made with organic vegetables & basil. Single serve. Contains nuts. Family owned since 1988. No GMOs. No bioengineered ingredients.
|
||||||
Calories | Amount Per serving 440 | 22% | ||||
---|---|---|---|---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 19g | 29% | ||||
Saturated Fat | Amount Per serving 5g | 25% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 15mg | 5% | ||||
Sodium | Amount Per serving 780mg | 33% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 52g | 17% | ||||
Dietary Fiber | Amount Per serving 3g | 12% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 18g | 0% | ||||
Calcium | Amount Per serving 325mg | 25% | ||||
Iron | Amount Per serving 3mg | 15% |
Contains: Contains wheat, milk and pine nuts. Individuals with food allergies: this product is made in a facility that processes foods containing soy, tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Keep frozen. Directions: Conventional oven: Preheat oven to 425 degrees F. Remove pizza from overwrap and place directly on the oven rack. Bake for 9-12 minutes. If a softer crust is desired, place pizza on a cookie sheet and bake for 10-12 minutes. Let stand 2 minutes before serving. Toaster oven: Preheat toaster oven to 425 degrees F. Remove overwrap and thaw pizza on counter for 15-20 minutes. Place pizza directly on rack and bake for 6-8 minutes. Let stand 2 minutes before serving. These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Ovens vary so please use these instructions as a guide to the best preparation for your oven.
Amy's Kitchen Inc.
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware