Buy it Again
Seafood Counter Fish Halibut Kabob Fresh Service Case - 1.00 LB
Chicken, Whole Bird, Fresh
No antibiotics. Fed vegetarian. American humane certified. HumaneHeartland.org. Antibiotic free. Some giblet parts may be missing. All natural (no artificial ingredients. Minimally processed) with no added hormones (Federal regulations prohibit the use of hormones in poultry). Raised cage free (No cages ever! Unlimited access to feed, water, and freedom of movement. Contains up to 5% retained water). Family owned. Quality guaranteed. Inspected for wholesomeness by US Department of Agriculture. Scan tag for a special message from Springer Mountain Farms. Family Owned & Environmentally Focused: Our business depends on healthy farmlands which sustain the environment, the local quality of life, and the economic viability of our community. Questions or comments: Springer Mountain Farms, PO Box 516, Mt. Airy, GA 30563. www.SpringerMountainFarms.com. Facebook. Twitter. springermtnfarm. Pure. Hatched, raised and harvested in USA. Product of the USA.
Serving Size: 4oz
Servings Per Container: varied
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 150|
|Total Fat||Amount Per serving 17g||26%|
|Saturated Fat||Amount Per serving 4.5g||24%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 100mg||34%|
|Sodium||Amount Per serving 80mg||3%|
|Total Carbohydrate||Amount Per serving 0g||0%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 21g||41%|
Directions Keep refrigerated. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
About the Producer Springer Mountain Farms
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