Sausage, Duck & Armagnac, Traditional
Pork, duck, and duck liver. Est. 1985. Protectors of excellence. Restaurant revered by 4 star chefs. No antibiotics ever. No hormones (Federal regulations prohibit the use of hormones in pork or poultry). No artificial ingredients or colorings. Founded in 1985, D'Artagnan produces great tasting products by partnering with small farms and ranches committed to natural, sustainable practices and no use of added antibiotics or homes (Rabbit & pork raised without hormones). Our sausages are made in small batches using the highest quality ingredients to deliver the richest flavor and freshness. US inspected and passed by Department of Agriculture. www.dartagnan.com. Product of USA.
Nutrition Facts
Serving Size : |
1sausage |
Servings Per Container : |
4 |
|
Calories |
Amount Per serving
230
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
22g
|
34%
|
Saturated Fat |
Amount Per serving
8g
|
40%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
90mg
|
30%
|
Sodium |
Amount Per serving
450mg
|
19%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
0g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
7g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
0%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
20%
|
Pork, Duck, Duck Liver, Salt, Armagnac Brandy, Garlic, Spices.
Directions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandles or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw and meat and poultry separate from other foods. Wash working surfaces (Including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Keep refrigerated.
About the Producer
DARTAGNAN