Coffee, Ground, Extra Bold Dark, Italian Roast
Est: Seattle, WA, 1992. Name: Italian Roast. Slow roasted coffee. Notes: Robust, slow-roasted balance of sweet and smoky flavor, with subtle spiciness and a long, satisfying finish. Roast Type: Extra bold dark. Varietal: Arabica. Roasted slow & low. An uncommonly delicious coffee forged in the fires of an unconventional process, Tully's coffee gets its distinctive aroma and rich, full flavor from our signature slow-and-low roasting process that infuses the taste of true craftsmanship into every sip. www.Keurig.com. For inquiries contact: Keurig Green Mountain, Inc. 1-866-901-BREW/1-866-901-2739 www.Keurig.com Region: Central America type, Colombian. Roasted in Canada.
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Arabica Coffee.
Product Attributes
Kosher
Directions
Start with one heaping tablespoon per six ounces of water and adjust to your personal taste. Try It Iced: When brewing iced coffee, use half the amount of water you normally use. Brew and pour over ice.
About the Producer
Keurig Green Mountain, Inc.