Chiquita Banana Bread Mix - 13.7 Oz
Nutrition Facts

Serving Size: 33g
Servings Per Container: 12
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 15
Total Fat Amount Per serving 1.5g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 130mg 5%
Total Carbohydrate Amount Per serving 26g 9%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 13g
Protein Amount Per serving 2g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Wheat Flour (Wheat Flour, Malted Barley Flour), Sugar, Soybean Oil, Banana Flakes, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Starch [Corn, Tapioca], Monocalcium Phosphate), Natural Flavors, Salt, Milk.
Banana Bread Mix

Just add 2 bananas, water and egg. Easy to make. No partially hydrogenated oils. No artificial flavors. No preservatives. For more tasty suggestions and Concord Foods recipes, visit our website at


Product Attributes
Low Fat
Directions You Will Need: 1 cup mashed banana approx. 2 bananas (over-ripe); 1 large egg (lightly beaten); 1/3 cup water. 1. Pre-heat oven to 350 degrees F. Grease and lightly flour 8 x 4 inch loaf pan. 2. Stir contents of Chiquita Banana Bread pouch with water, lightly beaten egg and mashed bananas for 1-2 minutes or until all ingredients are wet. 3. Pour batter into greased and floured loaf pan. 4. Bake at 350 degrees for 45-50 minutes or until toothpick inserted into center comes out clean. If using a 9 x 5-inch baking pan adjust baking time to 40-45 minutes. Cool 20 minutes. Loosen edges with knife and remove from pan. Makes 12 servings!
About the Producer Concord Foods

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