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STOUFFERS Satisfying Servings Meal Salisbury Steak - 16 Oz
Salisbury Steak, Large Size
Roasted patty made with beef topped with onions & gravy with macaroni & cheese. Per Package: 580 calories; 13 g sat fat (65% DV); 1670 mg sodium (73% DV); 7 g total sugars; 38 g protein (59% DV); 320 mg calcium (25% DV). See nutrition information for total fat, sat fat, cholesterol & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion 1 Portion = 1 Dish. Pair this portion with a side salad and a glass of water of low fat milk as part of a balance diet. Talk Food with Us: Text or call us anytime 1-800-225-1180. Stouffers.com. Made with 100% beef. No preservatives. Freshly made. Simply frozen. Rich brown gravy makes this a savory classic. US inspected and passed by Department of Agriculture. how2recycle.info. Stouffers.com. SmartLabel: Scan for more info.
Serving Size: 1package
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 27g||35%|
|Saturated Fat||Amount Per serving 13g||65%|
|Trans Fat||Amount Per serving 1.5g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 85mg||28%|
|Sodium||Amount Per serving 1670mg||73%|
|Potassium||Amount Per serving 990mg||20%|
|Total Carbohydrate||Amount Per serving 47g||17%|
|Dietary Fiber||Amount Per serving 3g||11%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 38g||59%|
Water, Cooked Beef, Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), 2% or Less of Soybean Oil, Onions, Modified Cornstarch, Textured Soy Flour, Bleached Wheat Flour, Salt, Whey Protein Concentrate, Rendered Beef Fat, Onion Puree, Seasoning (Yeast Extract, Maltodextrin, Fermented Molasses, Flavoring, Salt, Tapioca Dextrin), Seasoning (Maltodextrin [Corn, Potato], Salt, Autolyzed Yeast Extract, Flavoring, Beef Fat, Barley Extractive, Beef Extract, Calcium Lactate, Citric Acid, Corn Syrup Solids, Disodium Phosphate, Grill Flavor [from Canola Oil, Sunflower Oil], Lactic Acid, Modified Cornstarch, Potassium Chloride, Sesame Oil, Succinic Acid, Sugar, Sunflower Oil), Brown Sugar, Potassium Chloride, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Caramel Color, Autolyzed Yeast Extract, Mono-and Diglycerides, Paprika, Dried Soy Sauce (Soybeans, Salt, Wheat), Spices, Xanthan Gum, Beef Flavor (Dried Beef Broth, Maltodextrin, Salt, Flavoring, Disodium Phosphate, Grill Flavor [from Vegetable Oil], Smoke Flavor), Mushroom Flavor (Maltodextrin, Modified Cornstarch, Flavoring, Mushrooms, Safflower Oil, Potato Maltodextrin, Ascorbic Acid, Caramel Color, Citric Acid, Glucose), Cultured Whey, Guar Gum, Flavors, Lactic Acid, Maltodextrin, Calcium Lactate, Enzyme Modified Cream.
Warning Contains: Contains: wheat, milk, soy.
Directions Cook thoroughly. For Food Safety & Quality, Follow These Cooking Instructions: Microwave Oven (1100 Watts): Prep: Leave film on product. Do not vent. Cook: 9 minutes on high. Let stand 1 minute to complete cooking. Conventional Oven (Preheat 350 degrees F). Leave film on product. Place tray on baking sheet, center rack. Cook 42 minutes. Let stand 1 minutes. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave. Ovens vary; cooking heat and times may need adjusting. Do not prepare in toaster oven. Do not reheat tray. Keep frozen.
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