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STOUFFERS Classics Meal Lasagna with Meat & Sauce - 19 Oz
Ingredients
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Serving Size: 1cup Servings Per Container: about 2.5 |
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| Calories | Amount Per Serving
230 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 70 | |
| Total Fat | Amount Per serving 8g | 12% |
| Saturated Fat | Amount Per serving 4g | 20% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 710mg | 30% |
| Total Carbohydrate | Amount Per serving 24g | 8% |
| Dietary Fiber | Amount Per serving 2g | 8% |
| Sugars | Amount Per serving 6g | |
| Protein | Amount Per serving 15g | 19% |
| Vitamin A | 8% | |
| Vitamin C | 6% | |
| Calcium | 15% | |
| Iron | 6% | |
Sauce: Tomato Puree (Water, Tomato Paste), Water, Cooked Beef, Dry Curd Cottage Cheese (Cultured Skim Milk, Enzymes), Modified Cornstarch, Salt, Bleached Wheat Flour, Dried Onions, Sugar, Spices, Autolyzed Yeast Extract, Dried Garlic, Soy Sauce (Water, Soybeans, Wheat, Salt), Dextrose, Soybean Oil. Cooked Pasta: Water, Semolina. Cheese: Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Part-Skim Mozzarella Cheese and Modified Cornstarch (Part-Skim Mozzarella Cheese [Pasteurized Milk, Salt, Cultures, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Modified Cornstarch.
Details
Lasagna, with Meat & Sauce
Freshly made pasta layered between a rich meat sauce and topped with real mozzarella cheese. No preservatives. Topped with fresh cheese & aged parmesan. Satisfying servings. Per 1 Cup Serving: 230 calories; 4 g sat fat (20% DV); 710 mg sodium (30% DV); 6 g sugars; 15 g protein (19% DV); calcium (15% DV). See nutrition information for sodium content. US inspected and passed by Department of Agriculture. Freshly made, simply frozen. No: high fructose corn syrup; artificial flavors; artificial colors. Nutritional Compass: Nestle - Good food, good life. Questions for Our Kitchen: Who are the experts behind Stouffer's Lasagna? Answers from Our Cooks: It's a team effort. Farmers grown the tomatoes and our cooks make the pasta from scratch and hand-layer each noodle. We figure it's just a little something we can do for you so you can enjoy more time with your own team. More Food for Thought: Our food is freshly made by our cooks, then flash frozen. That means the freshness, great taste, and n
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Product Attributes
Warning
Contains: Contains: milk, soy, wheat ingredients.
Directions
Cook thoroughly. Keep frozen. For food safety and quality, follow these cooking instructions. Microwave Oven (1100 Watts): Prep: Leave film on product. Cook: 7 minutes on high. Uncover. Cook Again: 7-1/2 minutes on 50% power. Let stand 1 minute. Conventional Oven (Preheat 350 degrees F): Leave film on product. Place tray on baking sheet, center rack. Cook 56 minutes. Let stand 1 minute. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.
About the Producer
Nestle
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