Buy it Again
Value Corner Vegetable Blend - 4 Lb
Carrots, green beans, corn sand peas. Per 2/3 Cup: 60 calories; 0 g sat fat (0% DV); 15 mg sodium (1% DV); 4 g sugars. www.betterlivingbrandsLLC.com. 100% Guaranteed: Quality & satisfaction or your money back. Product of USA.
Serving Size: 0.67cup
Servings Per Container: about 20
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 15mg||1%|
|Potassium||Amount Per serving 180mg||6%|
|Total Carbohydrate||Amount Per serving 11g||4%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 4g|
|Protein||Amount Per serving 2g||0%|
Carrots, Green Beans, Corn, Peas.
Directions Perishable - Keep frozen. Cook thoroughly. Cook from frozen. This product needs to be fully cooked. Stove Top: 1. Bring 1/2 cup water to a rapid/roiling boil in a saucepan. 2. Add 1/4 bag (or less) of frozen vegetables. 3. Cover, reduce heat to medium, and boil gently for 6-7 minutes, stirring occasionally. 4. Drain and stir prior to serving. Microwave: Directions were developed for 1100 watt and higher microwave ovens. Cooking in microwave ovens below 1100 watts will require additional time to reach proper temperature. 1. Place 1/4 bag (or less) of vegetables in a microwave-safe container. 2. Add 2 tablespoons water and cover. 3. Cook on high, full (100%) power for 6-7 minutes, stirring halfway through cooking. Let stand for 1 minutes before serving. For food safety, cook to a minimum temperature of 165 degrees F as measured by a food thermometer. Microwave oven vary in power; adjust cooking time as necessary.
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