The Ball Buster, Barossa Valley
100% basket pressed old vines. 6,300 cases produced. Tait The Ball Buster 2017 Barossa Valley: 77% shiraz; 15% cabernet sauvignon; 8% merlot. G'Day Mates, I don't know what aromas and flavors you'll find when you try this wine - wine appreciation is so subjective and often too pretentious for my liking. I make my wines the way I like them - big, thick, juicy and deep in color. I wanted to name this wine Michelle's Block - after my wife. But that conjures up visions of a soft and elegant sort of wine - and trust me mates, this little beauty is nothing like that. She's broad shouldered, built like a stallion and she packs an intensity of flavor - like only the Barossa can deliver. She's what I call The Ball Buster mate and so is this wine! Enjoy it - Cheers! - Bruno Tait, Winemaker. www.taitwines.com.au. www.southernstarz.com. Alc 15.9% by vol. 31.8 Produced & bottled by Tait Family Winery Yaldara Drive, Lyndoch, South Australia 5351. Product of Australia.
Country/State | Australia |
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Region | Barossa |
Varietal | Syrah/Shiraz |
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