Soup, Garden Vegetable
90 calories (per 245 g serving); 290 mg sodium (per 245 g serving); 0.5 g fat (per 245 g serving). Certified gluten free. Certified vegan. Vegan.org. Low fat. Lower sodium. 60% less sodium than leading competitor (This soup contains 280 mg sodium per serving. The leading competitor's split pea soup contains 720 mg sodium per serving). Non-GMO Project verified. nongmoproject.org. We love sharing our favorite soups with you. Our lower sodium garden vegetable soup is a delicious blend of herbs and vegetables. To prepare, shake well open carton and pour the soup into another container. Heat well until soup is hot. Stir and enjoy! Sustaining the earth sustaining you. rightfoods.com. (hashtag)rightfoods. Instagram. Facebook. YouTube. Pinterest. Looking for more ways to enjoy our foods? Head to rightfoods.com for delicious, easy recipes! Dr. McDougall has helped thousands improve their health and quality of life by teaching the benefits of a plant-based diet. The famous McDougall Program is located in Santa Rosa, California. Tetra Pak: Tetra recart. This package is not lined with the chemical Bisphenol A (BPA), and is recyclable in certain locations in the US. FSC: Mix - Board from responsible sources. www.fsc.org. Please recycle.
Nutrition Facts
Serving size |
1
G21
|
Servings Per Container
|
About 2
|
Amount Per Serving
|
|
(+) |
Calories
|
90
|
180
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 0.5g
|
|
1%
|
1%
|
Saturated Fat 00
|
|
0%
|
0%
|
Trans Fat 0 |
|
|
Cholesterol 0mg |
|
0%
|
0%
|
Sodium 280mg |
|
12%
|
26%
|
Potassium 850mg |
|
20% |
40% |
Total Carbohydrate 18g |
|
7%
|
13%
|
Dietary Fiber 3g |
|
11%
|
21%
|
Total Sugars 4g |
|
|
|
Added Sugars 0g |
|
|
|
Protein 3g |
|
(-) |
(-) |
Calcium |
2%
|
6%
|
Iron |
12%
|
25%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Filtered Water, Tomatoes, Potatoes, Carrots, Onions, Celery, Peas, Cabbage, Potato Starch, Green Beans, Parsley, Natural Flavor, Basil, Garlic, Yeast Extracts, Sea Salt, Spices.
Product Attributes
Gluten Free,Vegan,Low Sodium
Warning
Contains: Do not microwave in container.
Directions
Stir-in Ideas: Sauteed mushrooms, quinoa, garbanzo beans.
Recommended use-by date on container. Promptly refrigerate unused portions and use within 7-10 days after opening.
About the Producer
Dr. McDougall's Right Foods