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Thai Kitchen Noodles Brown Rice Gluten Free - 8 Oz
Brown Rice Noodles
Stir-fry noodles. Gluten free. All natural. No preservatives.Unique brown rice noodles get their warm color from naturally brown rice. Their mild flavor and tender texture make them versatile for all types of dishes - from noodle stir-fries and streaming bowls of rice noodle soups to cold noodle salads. Each package contains four individually wrapped single-serve noodle nests so you can make a meal for one as easily as for the whole family. We use only the highest quality rice and traditional processing methods for our rice noodles - every batch is steam-cooked and slowly fried. The result is a noodle that is made with all ingredients, preservative-free, MSG-free, gluten-free, and vegan. Make your kitchen a Thai Kitchen. thaikitchen.com. We welcome your questions & suggestions. 1-800-967-Thai (8424). info(at)thaikitchen.com. For more delicious recipes visit: thaikitchen.com. Try our Asian Creations Brands. Product of Thailand.
Ingredients
|
Serving Size: 2 Servings Per Container: about 4 |
||
| Calories | Amount Per Serving
200 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 10 | |
| Total Fat | Amount Per serving 1g | 2% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 0mg | 0% |
| Total Carbohydrate | Amount Per serving 45g | 15% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving 4g | |
| Protein | Amount Per serving 4g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 4% | |
Brown Rice, White Rice, Tapioca Starch, and Water.
Product Attributes
Warning
Contains: Do not use if inner pouches have been opened.
Directions
Cooking Instructions: Bring large pot of water to boil. Remove from heat. Add desired amount of noodles, stirring to separate noodles. Let stand 5 minutes or until noodles are tender but firm. Drain noodles in colander. Rinse with cold water, if desired. Use immediately. Tip: If not using immediately, let cooked noodles stand in bowl of cold water to prevent noddles from sticking. Just before using, drain noodles.
Disclaimer
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