Red Robin Fries Steak Seasoned - 22 Oz
Serving Size: 3oz
Servings Per Container: about 7
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 50|
|Total Fat||Amount Per serving 3g||4%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 1g|
|Monounsaturated Fat||Amount Per serving 1.5g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 330mg||14%|
|Potassium||Amount Per serving 300mg||6%|
|Total Carbohydrate||Amount Per serving 19g||7%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 2g|
Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Modified Food Starch (Corn, Potato, Tapioca), Rice Flour, Salt Dextrin, Spices, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Granulated Garlic, Yeast Extract, Granulated Onion, Tomato Powder, Dextrose, Natural Flavor, Oleoresin Paprika, Xanthan Gum, Annatto (Color).
Steak Fries, Seasoned
Gourmet burgers and brews. Signature Blend Yumm Red Robin Seasoning Salt. Serving Quality Since 1969: For over 40 years, Red Robin has been serving its famous Gourmet Burgers, Bottomless Steak Fries and Towering Onion Rings seasoned with our signature blend Red Robin Seasoning Salt. Known as the Gourmet Burger Authority, Red Robin offers unique and delicious gourmet burgers and other craveable entrees. You can take the great taste of Red Robin restaurants home and serve our world famous steak fries anytime. Sorry, you'll have to serve yourself, our wait staff won't fit on the grocery shelf. 0 g trans fat per serving. See side panel for nutrition information. www.redrobin.com. Connect with us! Visit Red Robin.com. Facebook: Facebook.com/RedRobin. Twitter: Twitter.com/RedRobinBurgers. YouTube: YouTube.com/RedRobinBurgers. Have a question or comment? Call us at 1-866-518-0137. Please have entire package available when you call. Product of USA.
Directions Cooking Instructions: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Do not overcook. Preheat: Oven to 425 degrees. Arrange: Scatter frozen fries in a single layer on an 11 inch x 17 inch baking sheet. Bake: 22-26 mins for 1/2 bag. 30-34 mins for full bag. Bake to a light golden color flipping halfway through cooking time. Dip into one of our signature sauces. See recipes on back. Keep frozen.
About the Producer Lamb Weston