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Olive Garden Dressing Restaurant Recipe Light Italian - 16 Fl. Oz.

Olive Garden Dressing Restaurant Recipe Light Italian - 16 Fl. Oz.

Nutrition Facts

Serving Size: 2tbsp
Servings Per Container: about 16
Calories Amount Per Serving
30
% Daily Value
Calories From Fat Amount Per serving 20
Total Fat Amount Per serving 2g 3%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving <5mg 1%
Sodium Amount Per serving 450mg 19%
Potassium Amount Per serving 0 0%
Total Carbohydrate Amount Per serving 2g 1%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 2g
Protein Amount Per serving 0g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Water, Distilled Vinegar, High Fructose Corn Syrup, Soybean Oil, Salt, Romano Cheese (Milk, Salt, Cultures, Enzymes), Garlic (Dehydrated), Egg Yolk, Sugar, Natural Flavor, Modified Cornstarch, Xanthan Gum, Lemon Juice Concentrate, Spice, Potassium Sorbate Added as Preservative, Red Bell Pepper (Dehydrated), Calcium Disodium EDTA Added to Protect Flavor, Annatto Extract, Buttermilk Solids, Whey.
Italian Dressing, Light

30 calories per serving. Light Italian dressing contains 30 calories and 2 g fat per serving. 70% less fat and 55% fewer calories than regular Italian dressing. See nutrition facts for sodium content. Regular Italian dressing contains 70 calories and 7 g sat fat per serving. Italian kitchen. This light recipe provides most of the flavor of our signature salad dressing with less fat and calories. Also great as a dip for vegetables. Questions or comments? www.olivegarden.com.

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Product Attributes
Warning Contains: Contains: egg, milk.
Directions Shake well. Refrigerate after opening.
About the Producer T Marzetti
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