Fillo Pie, Spinach & Cheese, Family Pack Entree
5 servings. Gourmet the natural way. All-natural. In ready-to-bake tray! No trans fat. Vegetarian. Only premium natural ingredients are used in this delicious blend of spinach and cheese seasoned with lemon juice, garlic, dill, parsley and pepper, wrapped with layers of flaky Fillo to create a mouthwatering pie. Ask for our organic and natural gourmet products and new collection of vegan and vegetarian products at your local health and specialty food stores. For more information, visit our website at www.fillofactory.com. No preservatives. No preservatives. Made in the USA.
Nutrition Facts
Serving Size : |
0.2pie |
Servings Per Container : |
5 |
|
Calories |
Amount Per serving
270
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
14g
|
22%
|
Saturated Fat |
Amount Per serving
7g
|
35%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
30mg
|
11%
|
Sodium |
Amount Per serving
400mg
|
17%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
26g
|
9%
|
Dietary Fiber |
Amount Per serving
2g
|
9%
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
10g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
20%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
10%
|
Spinach, Fillo Dough (Enriched Unbleached Unbromated Wheat Flour [Wheat Flour Enriched {Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Filtered Water, Corn Starch with Tricalcium Phosphate, Malted Barley Flour, Soybean Oil, Salt, Soy Lecithin), Feta Cheese (Cultured Pasteurized Part Skim Milk, Salt, Cultures and Enzymes), Ricotta Cheese (Whey, Skim Milk, Salt, Vinegar, Locust Bean Gum), Onions, Cream Cheese (Cultured Pasteurized Milk and Cream, Skim Milk, Salt, Carob Bean Gum), Clarified Sweet Butter (Cream & Natural Flavoring), Soybean Oil, Corn Starch, Bread Crumbs (Unbleached Wheat Flour, Dextrose, Salt, Yeast), Garlic, Dill Weed, Parsley, Lemon Juice, Black Pepper.
Product Attributes
Kosher
Warning
Contains: Contains milk, soy, and wheat ingredients. Produced on equipment shared with tree nuts and eggs.
Directions
Keep frozen. Baking: Keep frozen until ready to bake. Do not thaw. Preheat oven to 375 degrees F. Remove plastic wrap from tray. Bake in tray, leaving parchment paper on top of Fillo Pie. Bake on middle oven rack for 40 min. Remove parchment paper and back an additional 10-15 min. or until golden brown. Let stand a few minutes before cutting and serving. Note: Convection oven reduces cooking time by approximately 1/3. Do not microwave. Do not bake in toaster oven. Tip: Leftovers can be wrapped in foil and refrigerated for 4-5 days. To reheat, unwrap and place on baking pan. Heat on middle oven rack at 375 degrees F for 10 min. or until thoroughly heated. Let stand a few minutes before serving.
About the Producer
FILLO FACTORY