Ramen Noodle Soup, Shrimp Flavor
Shrimp flavor with other natural flavors. No added MSG (Contains small amounts of naturally occurring glutamates). Contains bioengineered food ingredients. The original. Momofuku Ando invented instant ramen in 1958, when he created Chicken Ramen in Japan. He went on to create The Original Top Ramen for the US in 1970. RSPO: Certified sustainable palm oil.
Nutrition Facts
Serving size |
1
package
|
Servings Per Container
|
1
|
Amount Per Serving
|
|
(+) |
Calories
|
380
|
190
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 14g
|
|
18%
|
9%
|
Saturated Fat 77
|
|
33%
|
16%
|
Trans Fat 0 |
|
|
Cholesterol 0mg |
|
0%
|
0%
|
Sodium 1490mg |
|
65%
|
32%
|
Potassium 180mg |
|
4% |
0% |
Total Carbohydrate 54g |
|
20%
|
10%
|
Dietary Fiber 2g |
|
6%
|
3%
|
Total Sugars 0g |
|
|
|
Added Sugars 0g |
|
|
|
Protein 9g |
|
(-) |
(-) |
Calcium |
0%
|
0%
|
Iron |
20%
|
10%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Salt, Contains Less than 2% of Baker's Yeast Extract, Caramel Color, Chicken Fat, Citric Acid, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Leek Flake, Egg White, Garlic Powder, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Lactose, Maltodextrin, Natural Flavor, Onion Powder, Potassium Carbonate, Potassium Chloride, Powdered Chicken, Shrimp Powder, Sodium Alginate, Sodium Carbonate, Sodium Tripolyphosphate, Soybean, Spice, Succinic Acid, Sugar, TBHQ (Preservative), Wheat.
Warning
Contains: Contains wheat, soybean, egg, milk, and shrimp. Manufactured in a facility that also processes peanut, tree nuts, sesame, crustacean shellfish, and fish products.,Do not purchase or use if bag is open or torn.
Directions
Stovetop Cooking Directions: 1. Boil 2 cups of water in a sauce pan. Add noodles, breaking up if desired. Cook for 3 minutes or until noodles are tender, stirring occasionally. 2. Remove from heat. Stir in seasonings from flavor packet. To lower sodium use less seasoning. Warning: Product will be hot. To avoid serious burns, please be careful especially around young children.
About the Producer
Nissin Foods (USA) Co., Inc.