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Tillamook Oregon Stawberry Greek Yogurt - 5.3 Oz
Greek Yogurt, Lowfat, Oregon Strawberry
14 g protein. Gluten free. 2% milkfat. No artificial sweeteners. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Fruit on the bottom. With probiotics. Live and active cultures. Tastes better. Because it's made better. Grade A.
Serving Size: 1container
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 3g||4%|
|Saturated Fat||Amount Per serving 2g||10%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 35mg||2%|
|Potassium||Amount Per serving 0||4%|
|Total Carbohydrate||Amount Per serving 15g||5%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 14g||28%|
Pasteurized Skim Milk and Cream, Water, Sugar, Strawberries, Cornstarch, Natural Flavor, Lemon Juice Concentrate, Fruit and Vegetable Juice (Color), Guar Gum, Live Active Cultures (S. Thermophilus, B, Lactis Acidophilus, L Casei, L Rhamnosus, L Lactis, L Bulgaricus, Lactococcus Lactis).
Warning Contains: Contains: milk.
Directions Keep refrigerated.
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