Lindsay Olives Pitted California Ripe Low Sodium Medium - 6 Oz
Serving Size: 5olives
Servings Per Container: about 11
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 20|
|Total Fat||Amount Per serving 2.5g||4%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0g|
|Monounsaturated Fat||Amount Per serving 1.5g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 40mg||2%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 0g|
Ripe Olives, Water, Sea Salt and Ferrous Gluconate (Added to Stabilize Color).
Olives, Low Sodium, California Ripe, Pitted, Medium
Estd. 1916. Easy open. The Lowdown: Let's get straight to the heart of the matter. This olive is all about the olive and the flavor. Hold the salt and let go! Fruits & veggies more matters. Please recycle. The front label illustrations shows an average size of the olives in this can. Olives have no cholesterol. When communicating, include that little code on the can end. Questions? Thoughts? Love letters? www.lindsayolives.com or 1-800-252-3557. Product of USA.
Warning Contains: Caution: Look out for pits!
Directions Refrigerate leftover olives with brine in non-metallic container for up to 10 days.
About the Producer Bell Carter Foods
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