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Alpine Valley Bread Honey Wheat With Flax - 18 Oz

Alpine Valley Bread Honey Wheat With Flax - 18 Oz

Bread, Organic, Honey Sprout

Soft and sweet with a touch of honey and sprouted wheat. USDA organic. Non GMO Project verified. Organic bakery. Whole Grain: 16 g or more per serving. Eat 48 g or more of whole grains daily. Sprouted honey wheat has a new name! 110 mg omega-3 per slice. 16 g whole grains per slice. 60 calories per slice. At Alpine Valley Bakery, our secret to quality is to keep it simple: we only use the best organic ingredients to make delicious products your whole family will love. We stand by our promise to never use artificial flavors, sweeteners, colors, or preservatives. Honey Sprout is filled with 16 g of whole grain nutrition per slice. With a soft texture and delicate honey flavor, it is sure to become a family favorite! Facebook. Twitter. Instagram. Quality Assurance International. Certified organic. Certified organic by: QAI, Inc. Please recycle or reuse this bag. Smartlabel. Questions or comments? Visit:
Nutrition Facts

Serving Size: 1slice
Servings Per Container: 18
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 5
Total Fat Amount Per serving 1g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 0g
Monounsaturated Fat Amount Per serving 0g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 125mg 5%
Total Carbohydrate Amount Per serving 14g 5%
Dietary Fiber Amount Per serving 2g 9%
Sugars Amount Per serving 2g
Protein Amount Per serving 3g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4%
Organic Whole Wheat Flour, Water, Organic Wheat Gluten, Organic Cane Sugar, Organic Honey, Organic Wheat Bran, Organic Sprouted Whole Wheat Flour, Yeast, Salt, Organic Cultured Wheat, Organic Oats, Organic Ground Whole Flax Seeds, Organic Whole Flax Seeds, Organic Expeller Pressed Canola Oil, Organic Vinegar, Wheat Enzymes, Ascorbic Acid.
Product Attributes
Fat Free
Warning Contains: Contains: wheat. Manufactured in a facility that handles wheat, milk, soy, tree nuts and eggs.
About the Producer DKB Alpine Organic Bakeries


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