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Hot Pockets Sandwiches Four Cheese Pizza Garlic Buttery Seasoned Crust - 12-4.5 Oz
Sandwiches, Four Cheese Pizza, 12 Pack
Buttery & Seasoned crust. Four cheese pizza with parmesan, cheddar & reduced fat provolone & mozzarella cheeses in a garlic buttery crust. 10 g protein per sandwich. Per 1 Sandwich: 280 calories; 4.5 g sat fat (23% DV); 550 mg sodium (24% DV); 4 g total sugars; 10 g protein (10% DV); 270 mg calcium (20% DV). Good source of protein. No artificial flavors. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: 1 portion = 1 sandwich enjoy with a side salad or fresh fruit. Talk to us. Tell us more at HotPockets.com. Text or call 1-800-350-5016. Made with 100% real cheese. Real satisfaction for real hunger. HotPockets.com. SmartLabel: Scan here for more food information or call 1-800-350-5016. how2recycle.info.
Serving Size: 1sandwich
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 11g||14%|
|Saturated Fat||Amount Per serving 4.5g||23%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 20mg||7%|
|Sodium||Amount Per serving 550mg||24%|
|Potassium||Amount Per serving 190mg||4%|
|Total Carbohydrate||Amount Per serving 36g||13%|
|Dietary Fiber||Amount Per serving 1g||3%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 10g||19%|
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate Riboflavin, Folic Acid), Water, Reduced Fat
Warning Contains: Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch (Ingredients Not in Regular Provolone Cheese) Cultures, Salt, Vitamin A Palmitate, Enzymes (Ingredients Not in Regular Provolone Cheese) Ingredients Not in Regular Mozzarella Cheese), Tomato Paste, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Color]), Soybean Oil, 2% or Less of Reduced Fat Provolone Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Cultures, Salt, Modified Food Starch(Ingredients Not in Regular Provolone Cheese), Vitamin A Palmitate, Enzymes, Sugar, Modified Food Starch, Seasoning (Bread Crumb [Bleached Wheat Flour, Dextrose, Yeast, Salt), Dried Garlic Tomato Powder, Spice, Salt, Dextrose, Dried Onion, Maltodextrin, Citric Acid, Natural Flavor), Salt Fractionated Palm Oil, Yeast, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dough Conditioner Blend (Calcium Sulfate Salt, L-Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes[Wheat]) Soy Lecithin, Sodium Stearoyl Lactylate, Dried Garlic, Methylcellulose, Flavor (Maltodextrin, Modified Corn Starch, Natural Flavors, DATEM, Medium Chain Triglycerides), Dried Onions, Processing Aid), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Seasoning (Maltodextrin, Modified Corn Starch, Butter Flavor), Spices, Whey, Maltodextrin, Potassium Chloride, Citric Acid, Soy Flour, Egg Whites.
Directions Cook thoroughly. Microwave Oven Cooking Instructions: Prep it: Unwrap sandwich, insert into crisping sleeve and place on paper plate. Heat it: Cooking Time on High: Quantity(1100 Watt Oven): 1 sandwich; 2 minutes (Ovens vary; cooking time may need to be adjusted). 2 sandwiches; 3:30 minutes (Ovens vary; cooking time may need to be adjusted). Cooking Time on High (Lower Wattage/ Compact Microwave): 1 sandwich; 3 minutes, 10 seconds (Ovens vary; cooking time may need to be adjusted). Sandwiches; for best results, cook one at a time. Enjoy it! Let sit 2 minutes t complete cooking, and enjoy. Conventional Oven: Preheat oven to 350 degrees F unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven. Bake for 28 minutes (Ovens vary; cooking the may need to be adjusted), then carefully remove from oven. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating product will be hot! Save your sandwich to cool. Keep frozen.
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