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Healthy Choice Cafe Steamers Chicken Kung Pao - 9.5 Oz
Kung Pao Chicken, Simply Steamers
Chicken breast with brown rice, edamame, red bell peppers and water chestnuts in an authentic kung pao sauce. Per Meal: 270 calories; 1 g sat fat (5% DV); 460 mg sodium (20% DV); 10 g total sugars. Nothing artificial. Made with 100% natural (No artificial ingredients. Minimally processed) chicken. Spice Level: 2. Made with chicken, diced peppers & edamame. Our Asian-style Kung Pao Chicken is made with real ingredients that are minimally processed and have no artificial - well, anything! Inspected for wholesomeness by US Department of Agriculture. www.healthychoice.com. how2recycle.info. SmartLabel: Scan here for more food information. Find and follow us on Facebook and Twitter! Questions or comments, visit us at www.healthychoice.com or call Mon-Fri, 1-800-323-9980 (except national holidays). Please have entire package available when you call so we may gather information off the package. Weight Watchers SmartPoints Value: 8 (The SmartPoints value for this product was calculated by Conagra Brands, and is provided for informational purpose only. This is not a endorsement, sponsorship or approval of this product or its manufacturer by Weight Watchers International, Inc., the owner of the Weight Watchers and SmartPoints registered trademarks).
Ingredients
|
Serving Size: 1meal Servings Per Container: 1 |
||
| Calories | Amount Per Serving
270 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 6g | 8% |
| Saturated Fat | Amount Per serving 1g | 5% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving 2g | |
| Monounsaturated Fat | Amount Per serving 2.5g | |
| Cholesterol | Amount Per serving 30mg | 10% |
| Sodium | Amount Per serving 460mg | 20% |
| Potassium | Amount Per serving 670mg | 15% |
| Total Carbohydrate | Amount Per serving 34g | 12% |
| Dietary Fiber | Amount Per serving 3g | 11% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 21g | 32% |
| Vitamin A | 0% | |
| Vitamin C | 10% | |
| Calcium | 8% | |
| Iron | 8% | |
Vegetables (Edamame, Red Bell Peppers, Water Chestnuts). Kung Pao Sauce (Water, Sugar, Rice Vinegar, Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Corn Starch, Oyster Sauce [Water, Sugar, Salt, Oyster Extractives {Oyster, Water, Salt}, Corn Starch], Garlic, Sesame Seed Oil, Contains 2% or Less of: Cooking Wine [White Wine, Natural Flavor, Salt], Ginger, Chili Paste [Red Chili Peppers, Distilled Vinegar, Salt], Canola Oil). Cooked Rice (Water, Brown Rice). Seasoned Cooked Chicken (Chicken Breast, Water, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Soy Fiber, Rice Starch, Natural Flavoring).
Product Attributes
Warning
Contains: Contains: soy, wheat.
Directions
For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave: 1. Microwave on high 4 to 4-1/2 minutes. No need to vent film. 2. Stir steamed food into sauce bowl. Careful, it's hot! 3. Check that food is cooked thoroughly. Enjoy! Do not cook in conventional or toaster ovens. Keep frozen; must be cooked thoroughly.
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