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American Beauty Pasta Penne Rigate - 16 Oz

American Beauty Pasta Penne Rigate - 16 Oz

Nutrition Facts

Serving Size: 0.75cup
Servings Per Container: 8
Calories Amount Per Serving
210
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 42g 14%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 2g
Protein Amount Per serving 7g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron 10%
Semolina (Wheat), Durum Flour (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid.
Penne Rigate

Enriched macaroni product. Simply perfect pasta. For delicious recipes and cooking tips visit www.americanbeauty.com. A low fat, sodium free, cholesterol free food. Visit our web site.

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Product Attributes
Kosher
Low Fat
Warning Contains: Allergen Information: Contains wheat ingredients and is manufactured in a facility that uses eggs.
Directions Step 1: Pick Your Serving Size: 1 Portion: 1/4 pkg pasta; 2 qt water; 1 tsp salt. 2 Portions: 1/2 pkg; 3 qt water; 2 tsp salt. 4 Portions: full pkg; 5 qt water; 1 tbsp salt. Step 2: Pick your time/firmness. 5 Minutes: Al dente. 6 Minutes: Firm. 7 Minutes: Tender. Step 3: Cooking: 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt. 2. Add pasta and stir, return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive oil or sauce, and refrigerate.
About the Producer New World Pasta
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