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Hormel Turkey Breast & Gravy Roasted Sliced - 15 Oz
Turkey Breast & Gravy, Sliced Roasted
0 g trans fat per serving. New great taste! No preservatives. Ready for the microwave or skillet. Simple Ideas: open-faced sandwich; turkey with salad; Rachel sandwich. Inspected for wholesomeness by US Department of Agriculture. Suitable for freezing. For many simple recipe ideas visit hormel.com. Visit www.hormel.com. Product satisfaction guaranteed. 100% Recyclable: Recycling programs for this package may not exist in your area.
Serving Size: 5oz
Servings Per Container: 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 20|
|Total Fat||Amount Per serving 2g||3%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 50mg||17%|
|Sodium||Amount Per serving 990mg||41%|
|Total Carbohydrate||Amount Per serving 3g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 21g||0%|
Turkey Breast (Turkey Breast Meat, Water, Salt, Brown Sugar, Sodium Phosphate, Dextrose), Gravy (Water, Modified Cornstarch, Flavorings [Chicken Fat, Maltodextrin, Flavor, Turkey Stock, Cooked Turkey, Chicken Stock, Chicken Meat], Wheat Flour, Salt, Whey [from Milk], Onion Powder, Caramel Color, Xanthan Gum, Guar Gum, Citric Acid).
Directions Heating Instructions: Stove Top: 1. Place sliced turkey and gravy in a single layer in skillet. 2. Cover skillet and heat over medium heat 5-6 minutes or until hot. Microwave: 1. Remove outer sleeve and place vacuum-sealed tray in microwave. Do not pierce or vent film. 2. Heat on high for 3-4 minutes or until hot. Self-venting film expands as it heat, forming a bubble to lock in flavor and juiciness. 3. Let stand for 2 minutes. Peel back film carefully, as contents will be hot. Serve and enjoy! All microwave ovens vary. Heating times given are approximate. If frozen, double cooking time. Simple Ideas: Open-Faced Sandwich - Top a slice of toasted rye bread with warmed turkey slices and gravy. Rachel Sandwich - Place warmed turkey, Swiss cheese, and sauerkraut with thousand island dressing on two pieces of marble rye bread. Turkey with Salad - heat as directed. Enjoy slices and gravy with a side salad. Keep refrigerated. Microwaveable.
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