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Sonoma Gourmet Pasta Sauce Roasted Garlic Jar - 25 Oz
Pasta Sauce, Organic, Roasted Garlic
Vegan. Gluten free. USDA Organic. Certified Organic by Quality Assurance International. No sugar added (Not a low calorie food. See nutrition panel for further information on sugar and calorie content). Non GMO Project verified. nongmoproject.org. From Sonoma with Love. We are inspired every day by the bountiful, beautiful world that surrounds us and we put that inspiration into every jar we make. This isn't your Mom's homemade sauce; it's better. Sorry Mom, we still love you! www.sonomagourmet.com.
Serving Size: 0.5cup
Servings Per Container: About 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 4.5g||6%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 390mg||17%|
|Potassium||Amount Per serving 429mg||10%|
|Total Carbohydrate||Amount Per serving 10g||4%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 2g||0%|
Organic California Plum Tomatoes, Organic Onions, Organic Extra Virgin Olive Oil, Organic Roasted Garlic, Organic Carrots, Sea Salt, Organic Basil, Organic Spices, Citric Acid.
Directions Shake well. Easy & Delicious Serving Ideas: Pasta: Combine equal parts of short, cooked pasta (Ditalini) and white beans; add sauce and top with grated parmesan. Pizza: Top with kalamata olives, cooked spinach, and feta. Entree: Bake or bread eggplant; layer with sauce, mozzarella, parmesan and bake until cheese melts. Refrigerate after opening.
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