Charcoal Briquets, The Original
Keeps the BBQ going longer (Compared to other charcoal brands)! Sure Fire Grooves! The Kingsford Difference: More edges for faster lighting. Innovative formula ensures long-burn performance. Ready to cook in about 15 minutes. easy lighting. More BBQ time per pound (Compared to other charcoal brands). Try recipes, get tips and explore the grilling life at grilling.com. Learn more about Kingsford products at Kingsford.com. The History of Original Charcoal: Back to 1920, Kingsford Charcoal repurposed wood scraps from the production of Ford Model T's into charcoal briquets. Today, Kingsford remains the leading manufacturer of charcoal in the US, annually turning 1 million tons of real wood scraps into the authentic charcoal briquets America loves. The K on the briquet is a trademark of the Kingsford Products Co., LLC. Made in the USA.
Warning
Contains: Carbon Monoxide Hazard: Burning charcoal inside can kill you. It gives off carbon monoxide, which has no odor. Never burn charcoal inside homes, vehicles or tents. For Your Safety: Never use gasoline to light charcoal. Do not add lighter fluid directly to burning or hot charcoal. Make sure ashes are cold before discarding. Never barbecue indoors (see warning above). Barbecue away from flammable items, overhangs and trees. Store in a cool, dry place. California Proposition 65 Warning: Combustion (burning) of this product, like other cooking methods, produces carbon monoxide and other substances known by the State of California Proposition 65 Warning: Combustion (burning) of this product, like other cooking methods, produces carbon monoxide and other substances known by the State of California to cause cancer, birth defects or reproductive harm.
Directions
Pull from end on front of bag. 1. Stack briquets in a pyramid. Add lighter fluid following lighter fluid directions.2. Light charcoal. Leave grill uncovered. Flames will die out while the briquets continue to burn and start to ash over. 3. Spread briquets in a single layer when covered in ash (in about 15 minutes). Begin cooking.
About the Producer
Kingsford