California Pizza Kitchen® Crispy Thin Crust Margherita. Gluten free. Topped with thoughtfully-selected ingredients. Vine - Ripened Roma tomatoes, extra virgin olive oil, sweet basil, mozzarella & parmesan cheeses over tomato basil sauce. No artificial flavors. Preservative-free crust. 100% Real cheese. Per 1/3 Pizza: 220 Calories. 3.5g Sat Fat, 18% DV. 470mg Sodium, 20% DV. 2g Sugars. 8g Protein, 12% DV. Calcium 15% DV. Net Wt 11.8 oz (337 g).
Nutrition Facts
Serving Size : |
0.33 pizza (112g)g |
Servings Per Container : |
3 |
|
Calories |
Amount Per serving
220
|
11%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
9g
|
14%
|
Saturated Fat |
Amount Per serving
3.5g
|
18%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
15mg
|
5%
|
Sodium |
Amount Per serving
470mg
|
20%
|
Potassium |
Amount Per serving
0mg
|
0%
|
Total Carbohydrate |
Amount Per serving
28g
|
9%
|
Dietary Fiber |
Amount Per serving
1g
|
4%
|
Total Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
8g
|
12%
|
Calcium |
Amount Per serving
195mg
|
15%
|
Iron |
Amount Per serving
0mg
|
2%
|
Crust: Water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Yeast, Canola and Olive Oil Blend, Fat Flakes [Palm Oil, Butter Flavor, Soy Lecithin], Whey Powder, Sugar, Salt, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Calcium Sulfate. Toppings: Tomatoes, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk,Cheese Culture, Salt, Enzymes), Mozzarella Cheese (Milk, Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes, Potassium Sorbate & Natamycin to Protect Flavor), Basil. Sauce: Water, Tomato Paste, Extra Virgin Olive Oil, Balsamic Vinegar, Salt, Basil.
Warning
Contains: Do not allow pizza to thaw. Do not eat pizza without cooking. Contains: Milk, soy.
Directions
Keep frozen. Not ready to eat. Cook thoroughly. Four easy steps to delicious pizza: 1. Preheat oven to 425°F. Every oven is slightly different, so adjustment baking time and oven temperature as needed. 2. Prep. Remove the box, plastic wrap and cardboard. 3. Place your pizza directly on center oven rack. (6-8 Inches from bottom of oven). Skip the cookie sheet - nothing should come between a pizza and its oven. 4. Bake 13-15 min. of baking time is usually just right for a crispy delicious pizza. Caution: Because California Pizza Kitchen® pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 160°F for food safety and quality. Pizza is done when cheese is melted and edges are golden brown.
About the Producer
Nestle USA Inc.