Buy it Again
Grafton Village Cheddar Smoked Chili - 8 Oz
Cheese, Vermont, Cheddar, Smoked Chili, Raw Milk
A rich combination of smoke & heat. Made with habanero, jalapeno, and pasilla peppers, then smoked with maple wood chips. 8 oz smoked chili bar/cryo. Handmade in Vermont.
Ingredients
Serving Size: 1oz Servings Per Container: 8 |
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Calories | Amount Per Serving
120 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 80 | |
Total Fat | Amount Per serving 9g | 14% |
Saturated Fat | Amount Per serving 6g | 30% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 30mg | 10% |
Sodium | Amount Per serving 200mg | 8% |
Total Carbohydrate | Amount Per serving 1g | 0% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving 0g | |
Protein | Amount Per serving 7g | 0% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 20% | |
Iron | 0% |
Unpasteurized Milk, Habanero & Jalapeno Peppers (Habanero & Jalapeno Peppers, Water, Salt, Vinegar, Calcium Chloride), Salt, Pasilla Peppers, Cultures, Enzymes.
Product Attributes
Directions
Keep refrigerated.
About the Producer
Vicolo
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