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Lean Cuisine Marketplace Entree Vermont White Cheddar Mac & Cheese - 8 Oz
Mac & Cheese, Vermont White Cheddar
Cavatappi pasta in a rich, Vermont white cheddar cheese sauce. Per Package: 280 calories; 4.5 g sat fat (23% DV); 800 mg sodium (35% DV); 4 g total sugars; 410 mg calcium (30% DV). 18 g protein. 280 calories. Nutritional Compass. Nestle - Good food. Good life. Thoughtful Portion: 1 Portion = 1 Dish. For a balanced menu enjoy with a side salad. Lean on us: If you have any questions, please text or call us at 1-800-993-8625. leancuisine.com. Features. On a mission to make your active lifestyle delicious, every day. leancuisine.com. how2recycle.info. SmartLabel: Scan for more info. Facebook. Try our bowls for more ways to enjoy your active lifestyle. Life Cuisine Meatlovers Cauliflower Pizza Bowl. Lean Cuisine Orange Chicken Bowls.
Serving Size: 1package
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 7g||9%|
|Saturated Fat||Amount Per serving 4.5g||23%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0g|
|Monounsaturated Fat||Amount Per serving 2g|
|Cholesterol||Amount Per serving 20mg||7%|
|Sodium||Amount Per serving 800mg||35%|
|Potassium||Amount Per serving 160mg||2%|
|Total Carbohydrate||Amount Per serving 35g||13%|
|Dietary Fiber||Amount Per serving 1g||3%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 18g||31%|
Sauce: Skim Milk, Reduced Fat Vermont Cheddar Cheese (Cultured Low Fat Milk, Salt, Enzymes, Vitamin A Palmitate), Water, Vermont White Cheddar Cheese (Cultured Milk, Salt, Enzymes), Rice Starch, Salt, Butter (Cream, Salt), Spice, Cooked Pasta: Water, Semolina Wheat Flour, Wheat Gluten.
Warning Contains: Contains: wheat, milk.
Directions Cook thoroughly. For Food Safety & Quality, Follow These Cooking Instructions: Microwave oven only (1100 watts): Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Prep: Leave film on product. Cook 2:30 minutes on high. Stir and re-cover. Cook again 1:30 minutes on high. Let stand 1 minute. Enjoy! Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Do not prepare in conventional or toaster ovens. Do not reheat tray. Keep frozen. To open push here.
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